红烧肉的英语？红烧肉的英文名称是 “Red-Cooked Pork with Brown Sugar” 或者 “Braised Pork in Soy Sauce”.这两个翻译都能较好地表达红烧肉的烹饪方法和主要调料。”Red-Cooked” 指的是用红烧的方法烹饪，而 “Braised” 则表示慢炖。那么，红烧肉的英语？一起来了解一下吧。
首先要说的是fried egg 是煎蛋的意思，不是炒蛋。
炒蛋是 ：scrabble egg
红烧肉：pork belly stew
红烧排骨：stewd spareribs
清蒸鱼：steamed fish
红烧肉：
red-cooked pork
braised pork
pork braised in brown sauce
stewed pork with brown sauce
红烧肉，即braised pork in brown sauce。
因为红烧肉就是利用红烧的办法烹调的猪肉，用英语翻译就是braised pork in brown sauce。
红烧肉的英语翻译是:
Pork braised in brown sauce
相关例句：
To cook the dish red - braised meat , we should use side pork.
红烧肉这道菜应该用五花肉来作.
望采纳！谢谢！
1 choose meat with skin fatty pork 500 g can let assistant to help you cut into 2 cm square small wait 2 preparation cut 4 slices ginger aniseed 3 old take a small bowl of sugar 2 two some salt 3 approach to boil water first copy the streaky incarnadine white can remove to empty the water in hot pot pour oil burning to seven points in the sugar melting stewing golden will copy into fry the pork belly in the old smoke wait add ginger aniseed fatty pork and water had been done not have, turn the fire to boil small fire with boiled soup have similar color also almost is generally more than 20 minutes on the hard and soft according to individual be fond of flavors can be appropriate to add some salt
以上就是红烧肉的英语的全部内容，红烧肉的英语翻译是:Pork braised in brown sauce 相关例句：To cook the dish red - braised meat , we should use side pork.红烧肉这道菜应该用五花肉来作.望采纳！谢谢！内容来源于互联网，信息真伪需自行辨别。如有侵权请联系删除。
